We're down to meager rations here at Camp Little Ridge. Struggle meals... I dug in the fridge and pulled out some leftover lasagna sauce, a pint of home canned ratatouille, some Parmesan, some leftover noodles from a few nights ago, a half a quart of ricotta, some mozzarella cheese, an egg and some milk. Hmmm... What to make? So I made a pasta bake similar to a lasagna, but with rotini noodles. Turned out pretty good.





And we have 4 servings left for lunches for the next couple of days.