|
|
|
|
|
|
|
1
|
|
2
|
3
|
4
|
5
|
6
|
7
|
8
|
|
9
|
10
|
11
|
12
|
13
|
14
|
15
|
|
16
|
17
|
18
|
19
|
20
|
21
|
22
|
|
23
|
24
|
25
|
26
|
27
|
28
|
|
|
|
86 registered members (biglmbass, AUdeer88, AlabamaPhi, Okatuppa, Chancetribe, Gamekeeper, IDOT, jake5050, jsubrett6, GrandSlam, 4ssss, ridgestalker, Longtine, 3bailey3, Jdkprp70, auburn17, Cactus_buck, 1hunter, TDog93, Bronco 74, MTeague, DThrash, bhammedic84, GomerPyle, Mdees, turkeychaser, Brian_C, Mbrock, Dano, Bankheadhunter, Claims Rep., TEM, akbejeepin, treemydog, cullmanbamafan, abolt300, dsmc, alhawk, ronfromramer, Red Fox, Daniel4191, RidgeRanger, 4Tigers, jawbone, jtillery, hillmp, desertdog, Dog, jhardy, Jeremy Coan, leroyb, crenshawco, Gut Pile 32, KPcalls, aucountry, TravisBatey, burbank, auman, BobK, ImThere, Atoler, Vernon Tull, JRigs10, twaldrop4, dtmwtp, Gobble4me757, M48scout, juice, sawdust, having fun now, CNC, nomercy, Kang, NonTypical, woodsrider, rwh1, 10 invisible),
1,223
guests, and 0
spiders. |
|
Key:
Admin,
Global Mod,
Mod
|
|
|
Re: Tipping
[Re: Buckshot77]
#3925287
06/14/23 06:55 AM
06/14/23 06:55 AM
|
Joined: Mar 2011
Posts: 3,096
Pike Road, Al
Mully
10 point
|
10 point
Joined: Mar 2011
Posts: 3,096
Pike Road, Al
|
I never understood why the tip is based on percentage. Why does the gal bringing you your $7 lunch plate not deserve as much $ as the one bringing you your $18 supper plate. Truth is, I probably tend to over tip at lunch and under tip at supper if your talking percentages. Interesting thought. I have never thought of it that way. Wife and I went to dinner last night and the bill was like $110 and we had a great waiter so I left him $30 but in the end he did no more for me than the girls at the Stockyard at lunch who keep my glass full and make sure my meal gets there quickly yet they I only tip them $5.
|
|
|
Re: Tipping
[Re: Mully]
#3925315
06/14/23 07:51 AM
06/14/23 07:51 AM
|
Joined: Nov 2009
Posts: 2,707
Birmingham, Al
akbejeepin
10 point
|
10 point
Joined: Nov 2009
Posts: 2,707
Birmingham, Al
|
I never understood why the tip is based on percentage. Why does the gal bringing you your $7 lunch plate not deserve as much $ as the one bringing you your $18 supper plate. Truth is, I probably tend to over tip at lunch and under tip at supper if your talking percentages. Interesting thought. I have never thought of it that way. Wife and I went to dinner last night and the bill was like $110 and we had a great waiter so I left him $30 but in the end he did no more for me than the girls at the Stockyard at lunch who keep my glass full and make sure my meal gets there quickly yet they I only tip them $5. That’s because the tipping “rules” are created by the people receiving the tips and we just accept it. That being said, I tip as a percent of the check. When I look at the work performed, it’s truly not worth more than $5 to take my order, bring my food, and fill up my drink once. I feel like that is generous really. I used to run a shovel for $7 an hour so that shapes my perspective.
|
|
|
|
