Anyone ever used Monroe Sausage on Hwy 21 in Monroeville? I am thinking about taking them a deer this year, but don't know anything about them....hoping to get some good link sausage and patty sausage. I found them by accident, didn't know they existed until I had to take the detour out of camden to get to monroeville. Any feedback is appreciated.

Deer processing is a side business for the sausage company.

They do mixed batches with whatever deer are there, for larger batches. You will not get only your deer. Except, if you take 60lbs of deboned meat I think they will do a batch solely for your with your deer (call and ask them if this a possibility and I highly recommend you do this if it is an option).

I like their sausage and deer sausage. I did have one poor experience where my deer made it in a batch with someobody’s deer that either seasoned too long in the field or the back of a truck, or had some guts in it. That batch just wasn’t good, had that little leftover gut taste. Otherwise in the 4-5 times I’ve taken a deer there I’ve been happy. Sausage is the only thing I’ve gotten from them because they’re a sausage company.

I had them do a few batches of sausage for me before I took the plunge and started making my own. Not getting my own deer back was the killer for me as well. I found a pellet of buckshot in my sausage. That wasn’t any of my deer and I took the off the bone meat from three up there. Aside from that the sausage was good quality. I hunt right outside Beatrice so they are convenient. But today I’m too cheap, too picky about only getting my deer back, and not at all busy during the season to pay someone to do what I can do myself.