I had a banner year on the gulf and also put a lot of shrimp in the freezer which I’ve been burning through. I told the wife, who’s more excited than I am these days, that we had room for one deer. We weren’t going to shoot any does off our place but she could on public or she can hold out for a buck. I’ve let a few walk that I might have killed in years past. I’ve been concentrating on the hogs. Killing them and distributing to friends that want the meat. Mostly I’ve been focused on what I’m doing on the property before I get busy with work again in Spring. I’ll be clearing out sweetgums in from two areas as part of a habitat enhancement project.