I’m amazed at how far behind folks still are on food plot management…..I go to a lot of properties and see a lot of food plots and I couldn’t tell you of a single one off the top of my head where someone is no-tilling and building up nice soil….. I figured that would be a lot farther along by now…..Maybe in another decade….Most places are still just plowing the chit out of piss poor dirt and throwing the 13-13-13 to it…..getting less than mediocre results……A lot of folks are wasting a lot more $$$ each year than the cost of a seminar ticket….Just sayin
We've been doing no till for about 10 years now. Went from having your standard coosa county clay in our food plots to a layer of topsoil so rich and thick that I almost got the tractor stuck in it on a dry day when the drag go hung on a T post.
